Cooking workshops

Learn to cook with a local instructor — choose a blood sausage, grill sausage or wood-fired pizza workshop.

Wood-fired pizza workshop

Duration: approx. 2 hours (depends on group size)

Each participant makes their own pizza with our guidance, choosing toppings and baking it in a real wood-fired oven. The workshop ends with summer cake and coffee/tea.

49 € / person
Prices include 24% VAT.

View workshop page

Homemade grill sausage workshop

Duration: approx. 3.5 hours

We make sausages from start to finish, grill them and eat together. Remaining sausages are packed for you to take home.

59 € / person
Prices include 24% VAT.

View workshop page

Blood sausage making workshop

Duration: approx. 3 hours

Add a shared blood sausage workshop to your company Christmas party or winter team days — a more engaging programme with your stay.

59 € / person
You may pay on site in cash. Prices include 24% VAT.

View workshop page

Frequently asked questions

About booking and running cooking workshops.

Choose a cooking workshop on the page and click “Book cooking workshop” — fill in date, time, and number of participants. We confirm by email or phone.

Yes — cooking together is a popular team-day or evening programme. Combine with Main House or cottage bookings.

The price usually includes instruction, ingredients, and a meal. Exact details are on each cooking workshop page.